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Welcome To The One BBQ Kitchen 一哥燒臘廚房
Welcome to The One BBQ Kitchen 一哥燒臘廚房, a culinary gem nestled in Vancouver’s heart. Specializing in authentic Hong Kong-style BBQ, this kitchen delights with dishes like their tender BBQ Pork Char Siu and crispy Roasted Pork Belly. Each meal is a harmonious blend of flavors, highlighted by their rich, savory sauces. Guests rave about the Sorrowful Rice and Salted Chicken Thigh, showcasing heartwarming comfort food. The casual ambiance complements its extensive menu, making it perfect for both quick lunches and family gatherings. With exceptional service and a focus on quality, your visit promises to be a memorable feast!
About
The One BBQ Kitchen 一哥燒臘廚房
Welcome to The One BBQ Kitchen 一哥燒臘廚房, an exciting culinary destination located at 6978 Victoria Dr, Vancouver, BC V5P 1Y5, Canada. This restaurant is a haven for lovers of authentic Hong Kong-style BBQ and congee. Their selection of dishes offers something for everyone, from succulent meats to comforting bowls of congee, all served in a casual yet inviting atmosphere.
One of the standout features at The One BBQ Kitchen is their BBQ Rice Combos. The BBQ Pork Char Siu and Pork Belly on Rice (CA$22.95) is a fan favorite, boasting a perfect balance of flavors and textures that leave you wanting more. The melt-in-your-mouth quality of the char siu, combined with perfectly cooked rice and fresh vegetables, makes this dish a must-try. There’s also the specialty Sorrowful Rice (CA$23.95), which creatively combines char siu, vegetables, and a crispy sunny-side-up egg for an indulgent treat.
If you're in the mood for something soothing, the range of Congee dishes is impressive. The Century Egg & Salty Lean Pork Congee (CA$14.95) delivers a rich and silky texture, while the Shatin Chicken Congee (CA$18.95) is a comforting classic. Patrons have praised these dishes for their smoothness and generous portions, which elevate the experience of this beloved comfort food.
For noodle aficionados, the Noodle in Soup options are equally enticing. The BBQ Pork Char Siu Vermicelli in Soup (CA$22.95) offers a heartwarming flavorsome broth filled with tender vermicelli and rich BBQ pork. It's the kind of dish that warms both the belly and the soul, making it perfect for any day.
Customer reviews highlight the friendly service and vibrant atmosphere of The One BBQ Kitchen. From the first bite of their Devil’s Char Siu to the casual dining experience reminiscent of Hong Kong’s street food culture, it’s clear that every dish is made with passion and attention to detail. The feedback on dishes like the satay beef vermicelli in soup (CA$24.95) echoes the sentiments of satisfaction, urging repeat visits.
In conclusion, if you're seeking a flavorful adventure, look no further than The One BBQ Kitchen 一哥燒臘廚房. The combination of delicious food, inviting atmosphere, and attentive service makes it a standout in Vancouver's culinary scene. Whether you're drawn in by the BBQ goodness or the comforting flavors of congee, you won’t be disappointed. Remember, they're cash and debit only, so come prepared to enjoy a feast you won’t forget!
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“ Our family went to this place for late lunch. The staffs are so friendly,foods and soup are delicious. The beef in stir-fry flat rice noodle with beef are tenders. Although the Char-Siu a little bit on the burn side but it taste good. Definitely going to come back again in the future ”
“ Had to try the Devil’s Char Siu to see what the hype was about. It was tasty with the right balance of meat/fat ratio. Looks like it was made from a higher end pork cut compared to regular Char Siu. Probably would order again. The F3 Sha Tin Salted Chicken Congee was also very good. Good portion of chicken and the congee was very smooth. Added the Soy Sauce Fried Noodle and it was more than enough for one person. The 16.95 Combo came with 2 items including vegetables and soup. We upgraded to imitation Shark Fin. Had a generous amount of duck and spare ribs. Wish it also included a hot drink with the combo. Overall service and food came out fast. Staff was also friendly. This place only takes cash & debit. So keep your credit card in your wallet. Give them a Google review or tag them on IG and get a free coke. ”
“ Today is just a soft opening, everyone is busy but the service is still the best. I order the BBQ mixed combo, the BBQ pork is lean but tender, the roasted pork is crispy and tasty, the duck skin is crispy too, I like it. The daily soup is delicious, easy on salt, good for health. Even the order is waiting for long, but it’s okay for their soft opening, I enjoy it. Will come back within few weeks to try again, highly recommend. ”
“ So glad this restaurant is in the neighborhood! Been waiting for this to open and it didn't disappoint. Went during the soft opening and it was already pretty busy. Was seated and attended to promptly and throughout our stay. All the meats were delicious and cooked to perfection. Squid was a family favorite. Kept it basic with our selection this time around but definitely need to go back to try more menu items! ”
“ If you’re looking for authentic Hong Kong-style congee, noodles, and rice, The One BBQ Kitchen is a fantastic choice. Their BBQ pork is exceptional—perfectly balanced between lean and fatty meat, flavorful, and cooked to perfection. The BBQ pork belly and soy sauce chicken are also delicious, with tender textures and rich, savory flavors. I also appreciate the casual Hong Kong-style dining ambience. The restaurant is well-spaced, making it comfortable to enjoy a meal without feeling crowded. Their menu is extensive, offering plenty of choices for any craving. Whether you’re in the mood for a comforting bowl of congee or a satisfying BBQ rice plate, this spot delivers on quality and taste. Highly recommended! ”
“ Super clean atmosphere, fantastic service, very kind staff and the food is great. Couldn't be happier. Ordered a bunch of dishes and when I saw the marinated meat I had to buy some too. ”
“ The roast meat rice here is fantastic — the char siu and crispy pork are tender and full of flavor, just like the taste of home. The rice soaks up all the savory juices perfectly, and the complimentary soup makes the meal warm and comforting. Truly reminds me of the flavors back home. ”
“ Excellent Cantonese food. Everything is well-prepared: complimentary pork bone soup (well rounded), garlic fried Taiwan cauliflower (special request off menu, still crunchy), BBQ meats (roast pork, devil's char siu sublime), and beef fried rice noodles (textbook execution). Perfect seasoning, textures, technique. When it's busy, there's a longer wait for food. Dec 2024: Ordered congee with BBQ duck and the duck was very good, got 6 pieces with substantial meat. (Some places serve mostly bony duck parts that have just skin.) Nov 2023: This place was packed! I tried the barbeque meats. Ordered roast pork, soy chicken, and barbque duck but got barbeque pork instead of duck. The meats were par for the course. Most places do a decent job. Sizzling chicken was okay but pieces quite bony. Pork bone soup very nice. ”